Not all of them stole our hearts, but the following five were the clear winners. AJ Stephans. Sioux City. Kutztown. Boylan’s Creamy Red. Pennsylvania Dutch. “Dare to go Dutch!” commands the Pennsylvania Dutch website, and we have to agree: This is a compelling birch beer.
Birch Beer brands that are still being made are usually made from oil distilled from the sap. One brand, Boylan’s, has been made since 1891 in New York State.
Birch Beer Varieties Birch beer is most commonly found in the Northeastern United States, and Newfoundland in Canada.
A timeless classic our Pennsylvania Dutch Birch Beer has a rich and creamy taste with a hint of wintergreen that our customers have enjoyed for over 70 years, and best of all it’s caffeine free.
That said, its unique taste and mineral content make birch water a good option for people looking for a flavorful alternative to water. Birch water is a slightly sweet, low-calorie, low-sugar beverage that’s especially high in magnesium, manganese, and antioxidants.
Birch beer is made from boiled birch sap or the roots and twigs of the birch tree. Birch flavoring is often used in making root beer and the two beverages have a similar taste. True birch beer , unlike root beer , contains no other roots for flavoring.
Pennsylvania Dutch Birch Beer , 2 L – Walmart .com – Walmart .com.
Crush Birch Beer is a variant of Crush which is red in color, similar to Moxie Cola, and Fanta Birch Beer . Its flavor is a root beer but with a sharp aftertaste.
The flavor of birch syrup has a distinctive and mineral-rich caramel -like taste with a hint of spiciness that is not unlike molasses, balsamic condiment, or some types of soy . Different types of birch will produce slightly different flavour profiles; some more copper, others with hints of wildflower honey .
A recipe for alcoholic birch beer has been around since the mid 1600’s and involves fermenting the sap rather than reducing it to an oil. Long before the 1600’s, Native Americans relied on Birch Trees to make herbal remedies and to add spice to their meals. There are numerous popular brands making Birch Beer .
Place four quarts of black birch twigs cut into small pieces in the bottom of a five gallon crock. Add eight pounds of brown sugar to four gallons of water in a large kettle. Stir until the sugar dissolves, heat to boiling, boil for ten minutes and pour the bubbling mixture over the chopped birch twigs in the crock.
Well, sassafras and sarsaparilla both contain safrole, a compound recently banned by the FDA due to its carcinogenic effects. Safrole was found to contribute to liver cancer in rats when given in high doses, and thus it and sassafras or sarsaparilla-containing products were banned .
Boylan’s Birch Beer is serious stuff, with a forthright herbaceous heft and a ghost of mint. I’m sure there are stalwarts out there who will disagree with me, but one thing I’ve noticed about both root beer and birch beer is that, unlike most other soft drinks, they don’t seem very friendly to added alcohol .